She took manufacturing
industry as a representative as it had the largest share
in the industrial sector and its structure was closely
related to Taiwan's income distribution. According to
her, by 1860 the rice and sugar processing industries
were two major components of Taiwan's manufacturing
industry. This kind of industrial structure only changed
slightly up until 1895 when Taiwan was ceded to Japan
as a result of China's defeat in the first Sino-Japanese
War.
During the Japanese colonial
period (1895-1945), power machines were gradually introduced
into Taiwanese factories. Available statistics showed
that the number of these factories increased from 642
in 1915 to 6,150 in 1936, an increase of nearly 10 times.
The total horsepower used by these factories increased
from 17.078 in 1918 to 234,574 in 1940, an increase
of more than 13 times. Industry's production value grew
6.73 percent annually during 1902-1942, although fluctuated
quite drastically in short terms by 1924. The production
value of the industrial sector in 1939 was 633 million
yen, while that of agricultural sector was only 522
million yen. This indicated that the economic structure
for the first time changed towards favoring the industrial
sector.
As for the structure of
the industrial sector per se, light industry shared
92 percent in 1912 and until 1942 it still counted for
72 percent. Furthermore, among light industries, the
share of food and beverages manufacturing was as high
as 81 percent until 1942; and sugar manufacturing was
the leading one throughout the colonial period (See
Figure 3). Due to demand for Taiwanese sugar in Japan,
sugar production increased rapidly and enormously. In
terms of annual production quantity, it was 50 million
catty in 1902-1905 and 830 million catty in 1931-1935;
and in 1939 the share of sugar production value still
counted for more than 50 percent of Taiwan's total industrial
production value.
In short, during
the Japanese colonial period light industry predominated
and sugar manufacturing was Taiwan\\'s leading industry.
As an island with a subtropical climate, Taiwan had good
natural conditions for growing sugar; however, this
concentration of industrial development was, no doubt, a
result of policies undertaken by the colonial
government.